Sides

Category

Grilled Seasonal Vegetables

Grilled Seasonal Vegetables

Grilled Seasonal Vegetables

Serves 6-8

Note: You can use any combination of vegetables you like. If you’re using firmer vegetables like..

Read more
Tabbouleh Salad

Tabbouleh Salad

Tabbouleh Salad

Note: Perfect healthy, make ahead picnic salad or vegetarian entree. The sweetness from the pomegranate molasses and..

Read more
BBQ Sauce

BBQ Sauce

BBQ Sauce

Yield approximately 4 cups

 

Ingredients

  • 1/3 cup plus 1 tablespoon vegetable oil
  • 1/2 cup finely chopped shallots, about 3..
Read more
Asparagus Frittata

Asparagus Frittata

Asparagus Frittata

Note:  My sister and I have been making this frittata for over 20 years. I’m not sure where the recipe originated but..

Read more
Deviled Eggs 3 Ways

Deviled Eggs 3 Ways

Deviled Eggs 3 Ways

Yield 8

Ingredients

  • 4 extra large eggs
  • 1 tablespoon plus 2 teaspoons mayonnaise
  • 2 teaspoons finely chopped red..
Read more
TANGY COLESLAW

TANGY COLESLAW

Tangy Coleslaw

Yield approximately 2 cups

Note: I like to use the packaged Angel Hair Cabbage for this recipe. When you first combine..

Read more
ROASTED CAULIFLOWER

ROASTED CAULIFLOWER

Roasted Cauliflower

Serves 4-6 adults

Ingredients

  • 1 head cauliflower
  • 2 tablespoons olive oil
  • 1 1⁄2 teaspoon Savor

Method

  1. Place oven..
Read more
OVEN ROASTED GOLDEN POTATOES

OVEN ROASTED GOLDEN POTATOES

Oven Roasted Yukon Gold Potatoes

Serves approximately 4 adults

Ingredients

  • 2 lbs. small Yukon gold potatoes, cut into 1” wedges
  • 1 sweet..
Read more